The LP-BB-6415 presents a versatile, rigid-stackable crate manufactured from food-grade high-density polyethylene (HDPE), designed optimally for bakery production, cooling, staging and transport. With an external footprint of 600×400 mm and a height of 150 mm, the internal usable dimensions of 565×365×138 mm provide ample capacity while maintaining strong stack integrity.
Perforated sides and base ensure excellent airflow to support freshly baked goods—bread loaves, rolls, buns or pastries—to cool evenly, reduce condensation, and promote hygienic storage. The crate’s rigid sidewalls and base allow reliable stacking, making it ideal for use on pallets, trolleys or in warehouse racks.

Applications & Industry Uses

• Bakery production lines – The crate works seamlessly for cooling lanes, transport from proofing to packaging, or indexing between process stages.
• Storage and staging – Bakery back-rooms and transport hubs stack these crates with confidence, preserving product shape and enabling easy inventory rotation.
• Retail distribution and replenishment – Full crates stack on pallets or dollies for delivery to stores, then are ready for reuse in the next round.
• HoReCa and foodservice delivery – For buns, rolls or pastries delivered to catering and food-service outlets, the ventilated design adds freshness while stackable form supports efficient transport.
• Reusable packaging pools – Durable HDPE crates circulate through bakery networks, reducing disposable packaging waste and simplifying return flows.

Usage Scenarios

• Cooling Tunnel Output – Loaves exit the oven and are transferred into LP-BB-6415 crates; perforated base allows heat dissipation, and crates are stacked on dollies for movement to dispatch.
• Back-Room Storage – Filled crates stack in chilled or ambient zones; workers access individual crates while maintaining secure stacking.
• Store Delivery – At destination, crates unload directly onto bakery shelving; empties are quickly stacked for return.
• Multi-cycle Reuse – Crates enter automated wash tunnels after use; HDPE material and perforated design support rapid cleaning and drying before next cycle.

The LP-BB-6415 provides a robust, high-performance solution for the bread and bakery supply chain—delivering ventilation, stacking strength and compatibility with standard footprint systems. Built to support production, cooling, storage and delivery in modern bakery operations, it offers durability, hygiene and logistic efficiency in one package.